Diet and Nutrition: A Spoonful of Risk?
نویسنده
چکیده
منابع مشابه
Relationship between diet diversity score and breast cancer risk
Background: The average age of women with breast cancer in Iran is at least 10 years lower in comparison to developed countries and the incidence of the disease in Iranian women is on a rise. According to studies, diets that are diverse in food groups can play a role in protecting against chronic diseases including cardiovascular diseases and cancer. Diet diversity score is an indicator used to...
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Background: The incidence of ulcerative colitis (UC) is rising in populations with western-style diet, rich in fat and protein, and low in fruits and vegetables. In the present study, we aimed to evaluate the association between dietary protein intakes and the risk of developing incident UC. Methods : Sixty two cases of UC and 124 controls were studied using country-specific food frequency ...
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Background: Mental disorders impose a significant health and economic burden on both developed and developing countries. The relationship between nutrition and mental disorders has become an important topic of interest in recent years. Therefore, identification of modifiable risk factors for anxiety is a serious and critical research imperative. Thus, this study aimed to evaluate the relationsh...
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Background: Endometriosis has a significant impact on women's quality of life. The aim of this study by reviewing the literature is to discover the impact of diet on endometriosis. Materials and Methods: Searching databases was Cochrane, Pub-med, library studies, and research website of leading researchers in the world from 2002 to early 2012. Results: The literature search shows that cert...
متن کاملHealthy Diet for Fatty Liver in Children
Introduction: Non-alcoholic fatty liver disease (NAFLD) has become the most common cause of liver disease worldwide. It has been suggested that dietary composition plays a role in NAFLD pathogenesis; thus, changing dietary patterns may constitute a therapeutic resource even in the absence of weight reduction. The aim of this study was to identify the characteristic of suitable dietary pattern i...
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عنوان ژورنال:
دوره 115 شماره
صفحات -
تاریخ انتشار 2007